“This is the strangest culinary experience, awakening not only physical but also emotional appetite. The food you see on screen is not merely a plot device; captured by master cinematographer Christopher Doyle, it becomes a psychological instrument, fusing tension with sensory cinema. I can promise you: after seeing Morte Cucina, every time you enjoy the Thai cuisine, you’ll remember this culinary thriller.” (Programme curator Benita Paplauskaitė)